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Commercial crab fishing season opening weekly updates
In accordance with the Tri-State protocol (revised August 2024, pdf) pre-season testing in Oregon will begin in early November. Meat recovery and biotoxin results from the test fishery will be used as a basis for deciding the crab season opening date(s). In partnership with the Oregon Dungeness Crab Commission and the commercial Dungeness crab industry, ODFW collects and tests crab out of the six major crabbing ports in Oregon. Weekly testing updates, along with information about season opening status will be posted below. Weekly updates will be provided until the decision to open the season is made.
'25-26 Season Opening Information
Information will be posted here as soon as it is available.
Volunteer boats are lined up coastwide to collect crab for meat recovery and domoic acid from all 12 crab harvest areas starting next week, weather permitting. To ensure testing protocols are followed we are planning to have onboard
observers for all gear retrieval trips.
Tri-State area meat recovery results will be posted on this page just above this table when they are available. All crab
domoic acid results will be posted on Oregon Department of Agriculture’s website here.
If you are interested in volunteering as a backup vessel or participating in subsequent rounds of testing if they are
needed, please call or email Lindsey Noordman (541-961-0855; Lindsey.L.Noordman@odfw.oregon.gov)
4034 Fairview Industrial Drive SE :: Salem, OR 97302 :: Main Phone (503) 947-6000 or (800) 720-ODFW [6339]
Do you have a question or comment for ODFW? Contact ODFW's Public Service Representative at: odfw.info@odfw.oregon.gov
Do you need this information in an alternative format or language? Contact 503-947-6000 or click here.
